The Food Service Push Broom is built for fast, clean, and effective cleaning of restaurants, commercial kitchens, food scrubber units, and other facilities with heavy foot traffic. The broom is reinforced with strong bristles which sweep up dirt and particles and are crafted for daily strenuous use. Aside from adding a professional touch, the multi-color bristle pattern helps with color-coded cleaning systems, assisting in meeting food safety regulations. This push broom works effectively on both wet and dry surfaces, helping keep hygiene standards in the food service industry.
Materials & Care
Durable synthetic bristles withstand frequent use and harsh environments.
Stiff bristles do not absorb moisture, reducing bacteria and dirt, therefore are simple to clean.
For sanitation purposes, rinse with warm water and dish soap after use.
Keeping the broom stored upright, in a dry place, prolongs the bristles durability.
Intended for Professional Use
The Food Service Push Broom is a perfect choice for specialists from the food industry that need an effective cleaning tool which promotes sanitary conditions. The broom can be used in any setting, from a restaurant kitchen and food preparation areas to supermarkets, and guarantees both cleanliness and safety.
